HONG KONG, April 7 (Xinhua) -- The 18th Hong Kong Food Festival was held on April 2-6 at the Hong Kong Convention and Exhibition Center in Hong Kong, selling and promoting a variety of kinds of food, drinks, snacks.
The five-day Food Festival, originally held in December 2020, was postponed to April 2021 due to the COVID-19 pandemic.
In order to reduce the risk of infection, various anti-epidemic measures are taken during the Food Festival this year. Visitors are required to scan the QR code of "LeaveHomeSafe" mobile app or register their personal information before entering the venue. Eating and drinking are not allowed in the exhibition hall area.